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Drink Dictionary Word
B & B
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Category: Liqueurs
Alc/vol: 40%

B & B is a liqueur made by blending Benedictine liqueur and brandy. It was invented in 1938 and is less sweet and more powerful (in alcohol content) than Benedictine liqueur. It is amber and is produced in Normandy, France. Best enjoyed straight up, straight up cold and on the rocks. Blends well with milk, cream, some fruit juices, club soda, ginger ale, cream liqueurs, cacao liqueurs and some fruit liqueurs.

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