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Drink Recipe Instructions
Holiday Egg Nogg Holiday Egg Nogg
Glass: Punch Bowl
Type: Unknown
Category: Punches
Main Ingredient: Unknown

Ingredients for serving:
1.0
 Oz. Rum
0.5
 Oz. Bourbon Whiskey
0.3
Beaten Eggs
1.0
 Tsp. Sugar
1.0
 Dash Salt
2.0
 Oz. Whipping Cream
1.0
 Oz. Milk
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Directions: Mix ingredients until sugar dissolves. Chill for five hours, mix and sprinkle with grated nutmeg. Serve.
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