Today’s Happy Hour Listings —
Drink Recipe Instructions
Fish House Punch Fish House Punch
Glass: Punch Bowl
Type: Unknown
Category: Punches
Main Ingredient: Unknown

Ingredients for serving:
1.0
 Oz. Dark Rum
1.0
 Oz. Lemon Juice
0.5
 Oz. Brandy
0.5
 Oz. Peach Brandy
1.0
 Tbsp. Sugar
3.0
 Oz. Water
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Directions: Dissolve sugar in some of the water. Add juice and the rest of the water and stir. Add liquor 2 hours before serving and refridgerate. Serve in a punch bowl with ice.
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