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Drink Recipe Instructions
Nassau Paul Nassau Paul
Glass: Champagne Flute
Type: Unknown
Category: Cocktails
Main Ingredient: Unknown

Ingredients for serving:
1.0
 Oz. White Rum
0.5
 Oz. Orange Liqueur
2.0
 Oz. Lemon Juice
0.5
 Oz. Egg White
0.5
 Oz. Simple Syrup
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Directions: Combine the white rum, orange liqueur, lemon juice, egg white and simple syrup in a shaker half-filled with ice cubes. Shake well and strain. Garnish with a cherry and serve.
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