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Drink Recipe Instructions
Devil's Tail Devil's Tail
Glass: Champagne Flute
Type: Unknown
Category: Cocktails
Main Ingredient: Unknown

Ingredients for serving:
1.5
 Oz. Light Rum
1.0
 Oz. Vodka
1.0
 Tbsp. Lime Juice
1.5
 Tsp. Grenadine Syrup
1.5
 Tsp. Apricot Brandy
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Directions: Pour all ingredients into a blender with half a cup of crushed ice. Blend until smooth. Serve.
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