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Drink Recipe Instructions
Coconut Toastie Coconut Toastie
Glass: Champagne Flute
Type: Unknown
Category: Cocktails
Main Ingredient: Unknown

Ingredients for serving:
1.0
 Oz. Light Rum
5.0
 Tbsp. Vanilla Ice Cream
0.3
 Oz. Whipped Cream
Shredded Coconuts
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Directions: Combine all ingredients (except coconut) in a blender and blend at low speed for a short time. Pour into a chilled glass, garnish with shredded coconut and serve.
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